DailyDelish Questions and Answers
0 votes
in Faq by
Advertisement - Continue reading below

1 Answer

0 votes

preparation

  1. put lamb bones in large, heavy kettle, cover with cold water and bring to boil over medium-high heat. ...
  2. add vegetables and herbs to bones and fill pot with 3 to 4 quarts of water. ...
  3. strain stock, discarding bones and vegetables.
by
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
0 votes
1 answer
0 votes
1 answer
0 votes
1 answer
0 votes
1 answer
asked Nov 12, 2021 in Qna by Plathe