DailyDelish Questions and Answers
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instructions

  1. heat the oil in a large pan. add the lamb shoulder and brown on all sides. ...
  2. put the onions and carrots in the slow cooker. ...
  3. using a sharp knife, cut holes into the lamb. ...
  4. season and pour on the stock. ...
  5. cook on high for 5 hours.
  6. remove the meat from the slow cooker and allow to rest for 30 minutes.
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