DailyDelish Questions and Answers
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an even easier method for poached eggs

  1. crack your egg into a bowl or onto a saucer. ...
  2. bring a pan of water filled at least 5cm deep to a simmer. ...
  3. tip the egg into the pan. ...
  4. cook for 2 minutes then turn off the heat and leave the pan for 8-10 minutes.
  5. lift the egg out with a slotted spoon and drain it on kitchen paper.
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