DailyDelish Questions and Answers
0 votes
in Food by
Advertisement - Continue reading below

1 Answer

0 votes

why is my buttermilk too sour or not sour enough? a. temperatures on the higher end of the temperature range and longer culture times will yield a more sour flavor. to achieve a less sour flavor, culture at the lower end of the range or for a shorter period of time.

by
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
asked May 5, 2021 in Food by Thousionced63
0 votes
1 answer
asked Jun 2, 2022 in Food by Eastring
0 votes
1 answer
asked May 8, 2021 in Faq by Reptit
0 votes
1 answer
asked Mar 14, 2021 in Qna by Lice1953
0 votes
1 answer