DailyDelish Questions and Answers
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instructions

  1. start with a cold pan. bacon should be started in a cold pan, so before you turn on the heat, lay out your strips on the pan. ...
  2. cook bacon low and slow. ...
  3. pour off grease carefully. ...
  4. cook until the bacon is done. ...
  5. let the cooked bacon drain. ...
  6. cook the remaining bacon in batches.
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