DailyDelish Questions and Answers
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how to make it

  1. first we dredge the chicken in cornflour (cornstarch), salt and pepper. ...
  2. add a little butter to the pan (this will enrich the sauce later) along with some minced garlic.
  3. add honey, stock, rice vinegar and light soy sauce to a bowl and stir together. ...
  4. top the chicken with chopped parsley and chilli flakes.
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