DailyDelish Questions and Answers
0 votes
in Faq by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer

for all its steps and ingredients, a beef wellington is really not a difficult dish technique-wise. there are only two real major problems that arise when you bake it. the first is keeping the puff pastry from turning soggy.

by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
0 votes
1 answer
asked Jun 2, 2022 in Qna by Conces
0 votes
1 answer
0 votes
1 answer
asked Apr 17, 2020 in Food by Healf1965
0 votes
1 answer