How do you make traditional Irish corned beef and cabbage?

Question

place the corned beef in a large pot and fill with water and add pickling spice. cover and bring to a boil. reduce to a simmer to 50 minutes per pound or until tender. add in the vegetables the last hour and cabbage the last 15 minutes before serving.

Washeigandis · Answer 1 · 2022-02-22T21:13:58+0000

place the corned beef in a large pot and fill with water and add pickling spice. cover and bring to a boil. reduce to a simmer to 50 minutes per pound or until tender. add in the vegetables the last hour and cabbage the last 15 minutes before serving.

How do you make traditional Irish corned beef and cabbage?

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