Question

How do you make Japanese potato salad?

Answer 1

ingredients

1. 1 1/2 pounds russet potatoes, about 3 large potatoes, peeled and quartered.
2. kosher salt.
3. 2 persian cucumbers, thinly sliced crosswise.
4. 2 teaspoons rice wine vinegar.
5. 6 tablespoons homemade or store-bought japanese mayonnaise, such as kewpie.
6. 1/2 teaspoon japanese hot mustard.