DailyDelish Questions and Answers
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i promise you soft & moist cakes!

  • use cake flour. reach for cake flour instead of all-purpose flour. ...
  • add sour cream. ...
  • room temperature butter / don't over-cream. ...
  • add a touch of baking powder or baking soda. ...
  • add oil. ...
  • don't over-mix. ...
  • don't over-bake. ...
  • brush with simple syrup/other liquid.
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