Question

How do you make Sri Lankan banana fritters?

Answer 1

method

1. break the egg and put into a bowl, add milk, wheat flour and salt and whisk to make a smooth batter.
2. peel and cut bananas into thin strips.
3. heat sufficient oil in a kadai.
4. dip banana strips in the batter, slide into hot oil till crisp and deep-fry till golden brown.