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How do you make lemon tarts?

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instructions

  1. in a stand mixer, cream together butter and sugar. mix in vanilla. ...
  2. preheat oven to 300deg f. remove dough from refrigerator and press into mini tart pans. ...
  3. remove from oven and let cool before removing tarts from pans.
  4. fill each cooled tart crust with lemon curd. top with berries or whipped cream (optional).
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