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How do you thicken mustard sauce?
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mustard sauce recipe
asked
Jul 26, 2020
in
Faq
by
Nuals1957
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step 1/2. 1 tbsp starch. 3 tbsp water. bowl (small) whisk. ...
step 2/2. whisk some of the starch-water mixture into the sauce. add a bit at a time until the sauce reaches desired consistency. don't add it all at once, or the sauce might become too thick. remove from heat to stop the thickening process.
answered
Sep 15, 2020
by
Coury1990
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