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Are there different types of soy sauce?

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there are five types of soy sauce

  • nong koikuchi shoyu (common) this type accounts for around 80% of domestic production volume, and is the most general type. ...
  • dan usukuchi shoyu (light color) ...
  • liu tamari shoyu (tamari) ...
  • zai saishikomi shoyu (refermented) ...
  • bai shiro shoyu (extra light color)
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