DailyDelish Questions and Answers
0 votes
in Faq by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer

for wok cooking, use oils with a high smoke point and low polyunsaturated fat content. grapeseed oil, peanut oil, etc... sesame oil and olive oil will burn and taste bitter.

by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
asked Mar 24, 2021 in Qna by Hormake
0 votes
1 answer
asked Nov 26, 2020 in Faq by Hatme1998
0 votes
1 answer
asked May 30, 2022 in Faq by Mink1970
0 votes
1 answer
asked May 22, 2020 in Qna by Youghoss
0 votes
1 answer