How do you make croquembouche syrup?

Question

to make the caramel: in a medium saucepan, combine 2/3 cup water, sugar, and corn syrup, and bring to a boil over high heat. do not stir. cover pan, and boil until steam dissolves any crystals. uncover, and boil 5 more minutes, or until syrup is amber in color.

Senight · Answer 1 · 2020-08-03T21:10:23+0000

to make the caramel: in a medium saucepan, combine 2/3 cup water, sugar, and corn syrup, and bring to a boil over high heat. do not stir. cover pan, and boil until steam dissolves any crystals. uncover, and boil 5 more minutes, or until syrup is amber in color.

How do you make croquembouche syrup?

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