DailyDelish Questions and Answers
0 votes
in Food by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer
  1. season ground beef with your favorite spices. ...
  2. find a lid that is slightly bigger than the size of your hamburger bun. ...
  3. place a good amount of ground beef inside the lid.
  4. press meat down into the lid. ...
  5. flip patty out and continue to make as many burgers as needed.
by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
asked Dec 11, 2020 in Food by Juspencesses1992
0 votes
1 answer
asked Dec 8, 2021 in Qna by Beather1953
0 votes
1 answer
asked Apr 10, 2020 in Qna by Topoicusin
0 votes
1 answer
asked May 30, 2020 in Qna by Homplasson
0 votes
1 answer
asked Oct 1, 2021 in Food by Conces