DailyDelish Questions and Answers
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then pour in 1 cup of filtered water and 1 cup of distilled white vinegar. next measure and add in 4 tablespoons of sugar and 2 tablespoons kosher salt. bring those to a boil, stirring until the sugar and salt are both dissolved. next add the sliced jalapenos into the vinegar bath and remove the pot off of the heat.

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