the 10 basic spices for indian cooking, according to madhur...
- dried red chiles. similar to dried italian red pepperoncini, the most common indian dried red chiles range from medium-hot to hot. ...
- cinnamon sticks. ...
- fenugreek seeds. ...
- cayenne pepper. ...
- coriander seeds. ...
- cumin seeds. ...
- cardamom. ...
- brown mustard seeds.