DailyDelish Questions and Answers
0 votes
in Qna by
Advertisement - Continue reading below

1 Answer

0 votes

directions

  1. peel eggplant and slice into 1/4 inch slices.
  2. add salt to egg and beat.
  3. add cheese to breadcrumbs.
  4. dip eggplant slices into cornstarch and shake off excess.
  5. dip into egg.
  6. press breadcrumb onto slices.
  7. fry till golden.
  8. salt to taste.
by
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
asked Feb 22, 2022 in Qna by Bleart
0 votes
1 answer
asked Sep 5, 2020 in Faq by Godder
0 votes
1 answer
asked Aug 6, 2020 in Faq by Firy1945
0 votes
1 answer
asked Sep 9, 2021 in Qna by Aningis
0 votes
1 answer