DailyDelish Questions and Answers
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  1. in 2-quart heavy saucepan, heat both chocolates and the whipping cream over low heat, stirring frequently, until cream is hot and chocolate is melted. stir with wire whisk until smooth. stir in vanilla. pour into fondue pot. ...
  2. arrange cake and fruit dippers on platter. set fondue pot in center of platter.
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