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How do you make raspberry compote with frozen raspberries?

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instructions

  1. add the raspberries, sugar, lemon juice and water to a pot, stir and bring to the boil. ...
  2. reduce the heat to low and let it simmer and bubble for 10 minutes. ...
  3. serve warm or allow to cool and store in a sterilised jar in the fridge for up to 5 days (or freeze for up to 2 months).
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