DailyDelish Questions and Answers
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  1. have ready sixteen 6 to 8-in. wooden skewers, and line a rimmed baking sheet with plastic wrap.
  2. cut watermelon in chunks. alternating fruits, thread on skewers. ...
  3. grate zest and squeeze juice from lime. ...
  4. just before serving, drizzle or brush kabobs with lime syrup.
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