DailyDelish Questions and Answers
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directions

  1. melt butter in a 1-qt. saucepan over medium heat. whisk in brown sugar and corn syrup; cook 1 minute. add powdered sugar, milk, and vanilla; whisk until creamy (about 2 minutes). ...
  2. note: pour all of brown sugar-praline glaze immediately over cooled cake in a circular motion. cut cake with a serrated knife.
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