Question

How do you make buff Sukuti?

Answer 1

method

1. heat sunflower / mustard oil in a pan.
2. shred the dry buff meat to small pieces .fry the shredded meat in the pan for about 5-7 mins and set it aside.
3. chop the onion and tomato to small cubes .mince the green chilly.
4. mix the chopped onion, tomatoes & green chilly paste in a bowl with 1-2 tea-spoons of vinegar.