sukuti sadheko (dry meat)
- heat oil in a pan.
- shred the dry buff meat to small pieces and fry the meat in the pan for 5-7 minutes.
- chop the onion and tomato to small cubes. ...
- mix the chopped onion, tomatoes and chili paste with vinegar.
- add salt, cumin powder, red chili powder and chopped coriander and mix it well.