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How do you make donuts without frying?

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directions

  1. in a large bowl, dissolve yeast in water. add milk and shortening; stir for 1 minute. ...
  2. punch dough down. turn onto a floured surface; roll out to 1/2-in. ...
  3. bake at 350deg for 20 minutes or until lightly browned. ...
  4. dip warm doughnuts, one at a time, into glaze and turn to coat.
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