How do you make egg yolk sauce?

Question

when you want a super-quick pan sauce without flour or dairy, just slowly add an egg yolk (or two, for large batches) to the jus and warm gently to desired thickness.

Hork1955 · Answer 1 · 2020-12-25T13:05:58+0000

when you want a super-quick pan sauce without flour or dairy, just slowly add an egg yolk (or two, for large batches) to the jus and warm gently to desired thickness.

How do you make egg yolk sauce?

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