Question

How do you make creamy egg pasta?

Answer 1

directions

1. in a large pot of boiling salted water, cook the spaghetti until just al dente. drain, reserving 1/2 cup of the pasta cooking water.
2. meanwhile, in a small bowl, whisk the egg yolks and cream. in a large, deep skillet, heat the oil. ...
3. add the spaghetti to the skillet. cook over low heat, tossing, until coated.