Question

What kind of onions do you use in French onion soup?

Answer 1

ingredients

• 6 large red or yellow onions (about 3 pounds), peeled and thinly sliced root to stem (see how to slice an onion), about 10 cups of sliced onions total.
• 4 tablespoons extra virgin olive oil.
• 2 tablespoons butter.
• 1 teaspoon sugar.
• kosher salt.
• 2 cloves garlic, minced.