How do you cook sugar snap peas and carrots?

Question

cut the pieces lengthwise into 1/4-inch slices (batons) about 1/4 inch wide. there should be about 1 1/2 cups. bring enough water to a boil in a saucepan to cover the peas and carrots when added. add the vegetables and cook about 4 minutes, or until they are crisp tender.

Theplain · Answer 1 · 2022-04-26T08:42:44+0000

cut the pieces lengthwise into 1/4-inch slices (batons) about 1/4 inch wide. there should be about 1 1/2 cups. bring enough water to a boil in a saucepan to cover the peas and carrots when added. add the vegetables and cook about 4 minutes, or until they are crisp tender.

How do you cook sugar snap peas and carrots?

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