DailyDelish Questions and Answers
0 votes
in Qna by
Advertisement - Continue reading below

1 Answer

0 votes

anyway, cream of tartar is tartaric acid, traditionally a byproduct of the wine industry. ever had little crystals form in a particularly icy bottle of white? that's tartaric acid. baking soda is sodium bicarbonate and can form naturally around mineral springs but is usually made by a chemical reaction.

by
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
asked Nov 10, 2021 in Food by Arearomad1963
0 votes
1 answer
asked Sep 25, 2021 in Qna by Rocklairling
0 votes
1 answer
0 votes
1 answer
0 votes
1 answer