DailyDelish Questions and Answers
0 votes
in Food by
Advertisement - Continue reading below

1 Answer

0 votes

to make the infusion, use one part acidified garlic or herb to 10 parts oil. infuse oils at room temperatures for one to 10 days. the intensity of the flavor will increase over time. brown said that once the oil has reached the desired flavor, remove the garlic or herbs.

by
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
asked Jun 8, 2020 in Faq by Gremess
0 votes
1 answer
asked Apr 30, 2021 in Qna by Beefrow
0 votes
1 answer
asked Dec 27, 2021 in Faq by Youlderven
0 votes
1 answer
asked Nov 4, 2020 in Qna by Muspee
0 votes
1 answer
asked Jan 5, 2022 in Faq by Thout1966