Question

How do you cook cornbread in a cast iron skillet without it sticking?

Answer 1

also, the oil or fat needs to be sizzling hot prior to the batter being poured in; this extreme temperature helps prevent sticking. let the cornbread batter rest: prior to heating your cast iron skillet, make the batter. while the skillet is heating to temperature in the oven, the cornbread batter needs to be resting.