DailyDelish Questions and Answers
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directions

  1. sift the cocoa and 1 cup powdered sugar into a medium bowl. combine the bourbon and corn syrup and add to the cocoa mixture. stir in the crushed wafers and pecans, mixing until well blended.
  2. shape the mixture into 3/4-inch balls; roll in powdered sugar. cover and chill at least 20 minutes and up to 2 weeks.
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