fish can be one of the most difficult things to cook in the kitchen because the meat is delicate and easy to overcook. brining is a key part in cooking salmon to season the meat evenly and through the whole piece, but don't worry, it's easy.
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ingredients.
| 2 | salmon fillets |
|---|
| 3 tbsp | olive oil |
| 1 tbsp | butter |
| 2 cloves | garlic |