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What cut of beef is best for meatballs?
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meatballs beef recipe
asked
May 20, 2021
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by
Hork1955
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buying ground beef
fat adds flavor, so use this type for juicy burgers, chili, tacos and spaghetti sauce.
regular ground beef is less expensive than ground chuck or sirloin. ground chuck (78% to 84% lean)
ideal for meatloaf and meatballs, ground chuck holds its shape during cooking.
answered
Nov 11, 2021
by
Boying
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