DailyDelish Questions and Answers
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  1. wash the peppers.
  2. remove the top and cut into large squares.
  3. remove the seeds and any white colored ribs.
  4. thread the peppers onto the skewers, stacking them flat side to flat side. leave a little space between pieces so that heat can circulate.
  5. brush with oil and sprinkle with salt and pepper.
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