DailyDelish Questions and Answers
0 votes
in Qna by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer

just marinate the tuna in a mixture of soy sauce, oil, salt, and pepper (with some cayenne for some heat, if you want) preferably for at least ten minutes, or overnight. for a typical ahi tuna steak (about 1.5'' thick), sear on each side for about two minutes (less time for rare; more time for medium).

by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
asked Nov 21, 2020 in Food by Palk1997
0 votes
1 answer
asked Mar 5, 2020 in Faq by Nortrinter
0 votes
1 answer
0 votes
1 answer
asked Jan 26, 2021 in Qna by Eastring
0 votes
1 answer