DailyDelish Questions and Answers
0 votes
in Faq by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer

i also like to add 1 cup chicken broth/stock to the bottom of the turkey pan before beginning the cooking. this will create a steam room-type environment in the oven, which help keep the breast moist but will not prevent browning of the skin.

by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
0 votes
1 answer
0 votes
1 answer
0 votes
1 answer
0 votes
1 answer
asked Jul 29, 2021 in Food by Genesplevess