Question

How do you make salmon burgers from scratch?

Answer 1

ingredients

1. 1 1/2 pounds skinless, boneless salmon.
2. 2 teaspoons dijon mustard.
3. 2 shallots, peeled and cut into chunks.
4. 1/2 cup coarse bread crumbs.
5. 1 tablespoon capers, drained.
6. salt and black pepper.
7. 2 tablespoons butter or olive oil.
8. lemon wedges.