DailyDelish Questions and Answers
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instructions

  1. heat the oven to 425degf. line a baking sheet with parchment paper.
  2. toss the brussels sprouts with the fat, balsamic vinegar, salt, and garlic powder.
  3. spread evenly onto the baking sheet.
  4. transfer to the oven and roast 20-22 minutes, stirring occasionally, until golden brown and crisp. serve immediately.
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