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What pots and pans to avoid?

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toxic cookware to avoid:

  • ceramic-coated pans. ceramic pans and cutlery are usually metals coated with a synthetic polymer that is softer than metal. ...
  • non-stick cookware (teflon) ...
  • aluminum cookware and aluminum foil. ...
  • copper pans. ...
  • enameled cast-iron. ...
  • bare cast-iron. ...
  • stainless steel. ...
  • glass.
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