DailyDelish Questions and Answers
0 votes
in Qna by
Advertisement - Continue reading below

1 Answer

0 votes

even cooking - cast iron is an incredibly dense metal that heats very slowly as compared to metals like copper and aluminum. but once heated, cast iron will hold that heat for a long time. the metal also gives a steady heat that helps foods brown beautifully and cook evenly.

by
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
0 votes
1 answer
asked May 11, 2022 in Faq by Hurets1976
0 votes
1 answer
0 votes
1 answer
0 votes
1 answer
asked Oct 3, 2020 in Qna by Incerivers