DailyDelish Questions and Answers
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instructions

  1. preheat oven to 425degf.
  2. peel carrots and cut them in half lengthwise. *see note.
  3. toss carrots with olive oil and brown sugar. season with salt & pepper. place on a parchment-lined baking pan and roast 15 minutes.
  4. stir and roast an additional 10-15 minutes or just until tender when pierced with a fork.
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