cut | internal temperature | average cooking time* |
---|
ground chicken patties (120 g raw) | 165degf (74degc) | 30 minutes |
whole chicken - stuffed (1.5 kg raw) | 180degf (82degc) | 2 hours 10 minutes |
whole chicken - unstuffed (1.5 kg raw) | 180degf (82degc) | 1 hour 40 minutes |
wings (90 g raw) | 165degf (74degc) | 25 minutes |