Question

How do you saute mussels?

Answer 1

steps

1. saute mussels and shallots for 2 minutes, using a hot saute pan with half an ounce of oil.
2. add roasted tomato and butter until melted.
3. add white wine & salt and pepper to taste.
4. cook until all mussels are open.
5. 6 minute total cook time.