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How do you make crispy green beans tender?

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instructions

  1. add 3 quarts of water and salt to a large pot. ...
  2. in a medium-sized bowl combine 1-quart water and ice. ...
  3. add beans to the boiling water and cook until the green beans are bright green and crisp-tender, 2 to 3 minutes.
  4. immediately transfer beans to the ice bath for 5 minutes.
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