Question

How do you make dip with little ingredients?

Answer 1

sausage dip

1. heat a non stick skillet over medium heat.
2. add the sausage to the hot skillet.
3. cook until no longer pink, breaking it up as it cooks.
4. stir in cream cheese, and continue cooking until melted.
5. remove from heat and serve with crackers!
6. we greatly appreciate it!