DailyDelish Questions and Answers
0 votes
in Qna by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer

if you're the impatient, bean-hungry type, you can cook your beans from dry without any soaking at all. here's the thing: beans that have not been soaked ahead of time will always take longer to cook, but they will, indeed, cook.

by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
asked Nov 5, 2021 in Faq by Donsinout40
0 votes
1 answer
asked Apr 26, 2021 in Faq by Morge1962
0 votes
1 answer
asked Apr 5, 2021 in Food by Tindst
0 votes
1 answer
asked Nov 2, 2021 in Food by Thout1966
0 votes
1 answer
asked Dec 12, 2021 in Qna by Behimphe